Food
Product Development - Health Claims – Crisis Management - Dossiers & Applications for Authorization
Consumer Products
Food Contact Materials – Migration Tests – Risk Assessment
Medicinal Products and Medical Devices
Borderline Issues – Authorization & Certification – Benefits Evaluation
Cosmetics
Composition of Substances - Labeling - Marketing – Safety Assessment
News: Novel Food
EFSA has published two guidance documents on novel food and traditional food from third countries to help ensure that these foods are safe before risk managers decide whether they can be marketed in Europe. EFSA involved stakeholders closely when developing the guidance.
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